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Lunch @ Moy Yuan restaurant is the blissful moment of our Saturdays..🤪
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Char-sui is accompanied with ‘Concombre Confit’ in line with the tradition..
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The ‘boulettes’ are homemade and tasty..
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The boiled noodles is a ‘must’.. Beef, Char-siu, Porc sausages, Eggs, you have the choice.. For us it was all of them😋😋
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