Inside Cooking Ep 39: Indian Spiced Roasted Chickpeas

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Indian-spiced roasted chickpeas are crisp, spicy little nibbles that make a fun crunchy snack. This is one snack that you can feel good about munching. The texture is crunchy on the outside and a little soft on the inside.

Ingredients (for 4 persons)

  • 2 cups canned chickpeas, rinsed and drained
  • 1 tablespoon lemon juice
  • 2 tablespoons olive oil
  • 1 teaspoon brown sugar
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon
  • 1 teaspoon garam masala
  • 1 pinch ground black pepper
  • 1 pinch cayenne pepper
  • 1/2 teaspoon salt

Indian spiced roasted preparation

Instructions

(Preparation time: 10 mins;…

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