[ad_1]
Indian-spiced roasted chickpeas are crisp, spicy little nibbles that make a fun crunchy snack. This is one snack that you can feel good about munching. The texture is crunchy on the outside and a little soft on the inside.
Ingredients (for 4 persons)
- 2 cups canned chickpeas, rinsed and drained
- 1 tablespoon lemon juice
- 2 tablespoons olive oil
- 1 teaspoon brown sugar
- 1 1/2 teaspoons ground cumin
- 1/2 teaspoon ground coriander
- 1/4 teaspoon ground cinnamon
- 1 teaspoon garam masala
- 1 pinch ground black pepper
- 1 pinch cayenne pepper
- 1/2 teaspoon salt
Instructions
(Preparation time: 10 mins;…
[ad_2]Read More

Have something to say? Leave a comment:

