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Labneh Recipe is the idea of making your own cheese might seem a bit scary but this one is very is very easy. Serve it Middle Eastern-style as a dip with lots of olive oil or simply use it in place of cream cheese.
Ingredients (for 4 to 5 servings)
- 32 oz whole milk yogurt
- 3/4 tsp salt
To Serve
- Early Harvest Extra Virgin Olive Oil
- Za’atar spice or chopped fresh herbs
- Warm pita bread
- Sliced vegetables of choice
Instructions
STEP 1
Pour the yogurt into a large bowl. Stir in salt.
STEP 2
Line another large bowl with a linen or muslin towel (or…
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